A word before you proceed. Writing posts after I've taken my sleeping pills leads to wordy and often disconnected thoughts. I feel I have some coherent points, lets see if I can get them across before this kicks in big time. =)
I am hooked on the tv show
Greek. Not hooked like, "Can't wait to see the new episode next week and want to chat about it," but hooked like I've been watching it nearly non stop in my down time on hulu. (
Hulu is a real treasure for a gal without cable) I've developed a huge crush on one of the
characters and am pretty engrossed in their (yes, fictional, I know) lives. I should be picking up one of the three books on my nightstand. I am not. I'm watching Greek. I am living vicariously through Greek.
I do this. I get in these obsessive cycles with tv shows. Some cases in point (case in points?):
- It started with Sports Night. It was the first tv show on DVD I ever received, one Christmas, probably 6 or 7 years ago. It was kind of a sad time, Dad was gone and I was going through a break up. I holed myself up in my big comfy red arm chair and watched the entire two seasons in about two and a half days. I don't think I showered during those days. I only remember getting up twice for food - once was macaroni and cheese, once was graham crackers and a container of icing. I was so emotionally invested in this story and these people. I refer to that weekend as my Sports Night journey. I wrote what I refer to as the Sports Night epiphany which was a plan for my future. It was kind of an intense weekend.
- Colin indulged this behavior and he and I went full force into Friends, LOST and The West Wing. He and I would devour entire DVD's of these shows in one evening. We owned Friends, so we could go through those fast as we were willing. It's a really nice memory actually. We had just moved to Louisiana and we started season one in September and finished season 10 by New Years Eve. It was a project of sorts. We had Netflixed LOST and West Wing and on more than one occasion I'd get so frustrated that we didn't have the next dvd waiting that I threatened to go out and buy whatever season we were on at Best Buy. I'm bad at patient. I'm bad at not knowing what happens next. I like neat, tidy endings.
- My next major obsession became Grey's Anatomy. A show I never watched until the summer of 2008. It didn't sound like it was for me. I thought it would be like ER, and I was kind of over ER. Then in late spring of 2008, I was back in St. Louis in the house Colin and I had bought. He was still living in Louisiana. Once again I was a gal without cable, and on top of all of this I was pretty depressed because I was alone, unemployed and pretty sure my marriage was broken. One night at Target I saw Season One of Grey's Anatomy for $9.99. I thought this would bring me hours of entertainment which is something I was searching for. I didn't like spending money since we still had two mortgages and I wasn't pulling in any money. I got sucked in to the show immediately. My sisters loaned me season two on DVD, I ended up buying season three and illegally downloading season four. I was speaking about these people like they were my pals. My sister would call and I would use someting Izzie did as a reference for advice, "You know Izzie and Meredith had to deal with something like that - this is what they did." I was also making Oatmeal Peanut Butter Chocolate Chip cookies by the batch and then eating them all with tall glasses of milk during this phase. To this day if I smell that cookie baking I hear the theme song, and vice versa. Either one of them will send my mind right back to that red couch. Ahhh, sensory memories.
And now Greek. I get sucked into these fictional worlds with fictional people and their fictional problems. This is exactly how I've become a girl with a fairy tale complex. The line between fiction and reality is blurry for me. The problem lies in that I'm more than content to hang out with these "people" rather than getting out of my apartment, sitting among actual people that I could have actual interactions with.
I promise, there's a reason I shared this rather embarassing quirk. Bear with me if you will.
After I thought the writing on the wall was clear that Colin and I needed to separate, I doubted the decision 29 times a day. Many times the doubt came from fear. A lot of the fear was about losing status and stuff. I rationally know that a wine fridge won't make me happy. But remembering what a pain in the neck trying to get the wine fridge into my car was, in fact it's how the stain on my passenger seat came to be, and remembering how we filled it with wines that we tasted in Napa, knowing that we were on the Shafer mailing list which is fairly exclusive - those memories were attached to that wine fridge. The platters that I couldn't leave were full of cookies at the Christmas cookie exchange I hosted in our beautiful house in Louisiana. The tv we bought with wedding money from my grandparents. The kitchen that had been full of our friends and family. I was attached to these things and to the lifestyle. With the help of a good shrink I could identify that since it was so hard to create emotional attachments to my husband at this time, I was creating emotional attachments to the stuff. I was assured it was normal. I was given the assignment of creating attachments to people and experiences to break free.
I accepted the challenge of breaking the emotional ties with my stuff and moved to Chicago where I thought I would be partaking of many real life attachments with real life people and places. It didn't go exactly as I planned and what I ended up with was an emotional attachment to food as I drifted back into fictional worlds. (Is there any doubt I was the girl who completely stalked boys she had a crush on back in high school and college? I wish I could turn this obsessive personality towards something good. Which is kind of the point of this post. Getting there. Remember, I'm writing under the influence of Lunesta.) So now I'm finding comfort in food and cooking and still hiding away from the world.
Which brings me to tonight. I'm trying to embrace healthier living at the age of 30. Get all of these aspects of my addictive personality under control. Use the power for good, and not for evil. Take charge. You get the picture.
I decided to make an inspiration board. Pictures, images, words, thoughts, doodles, goals, glitter, and more on a piece of poster board hung in my bedroom that I see every day and can be added to over time. My cousin Anna and I had something like this when we lived together. It was this giant 4x8 piece of foam core that we covered in great quotes, magazine articles, pictures...it was kind of a masterpiece of girl power. I like to be crafty and I like to look to something for daily motivation. Inspiration Board sounded like a great idea. I started browsing through my old magazines looking for stuff to cut out that spoke to me. I ran across an article that talked about the real price of happiness. It suggested making a list of five things that make you happy and list the real cost of them, e.g. Talking with a friend on the phone - FREE! The moral of the exercise is to make you see that the things that bring you actual happiness may not be things tht cost money at all. Knowing that was the goal, I brainstormed about things that make me happy. The first two things that came to mind were: Ally McBeal on dvd (which JUST came out after YEARS of waiting for it) and crab legs.
**heaves large sigh**
So much work to do.
This is my assignment now. Five things that make me happy. And in my case they have to be things that don't allow me to retreat into a fictional land or a carton of ice cream. What makes me happy? And how much would it take? Effort? Money? Cooperation with others? Perhaps I can give myself two handicap answers. One will be *Great food and wine, including cooking, baking, drinking and dining out. Another: * Film and television. Now I only need to come up with three. Three things that make me happy.
Maybe if I recall some of my happiest memories - working for or visitng Disney World, painting sets for Hawthorne and especially the summer of the 1776 production, large scale musical theatre, the times I've laughed, the times I've traveled to visit friends, anytime I feel helpful and useful and appreciated for it, working for Talent Development when it was full of rock stars, and having my cat purr at my feet. I love to dance in this one particular gazebo at Tower Grove park in the middle of my walks through the park. Rollerblading along the lake in Chicago made me happy. Playing board games with groups of friends.
I am going to need to work on cleaning up the list. What about you? What makes you happy, and what does it cost? I wonder what my imaginary friends in the land of Greek would say....kidding, kidding.
For making it through these thoughts with me - I offer you the recipe for the amazing cookies I made during the Grey's phase. And if I haven't already, remind me to tell you the story about me and Season four - the season I procured by downloading them in a way I'm pretty sure is not recommended or sanctioned. Sometimes, what makes me happy is my ability to laugh at myself. I can be really entertaining, even if I'm the only one I'm entertaining. I used to be a lot of fun. Sometimes I see glimpses of that girl. Next time I see her I'll tell her to get on this list making. I digress...the cookies!
::photo taken from www.kraftfoods.com::
Peanut Butter Oatmeal Chocolate Chunk cookies, courtesy of Kraft Foods.
1 cup old-fashioned or quick-cooking oats
1/2 tsp. CALUMET Baking Powder
1/2 cup (1 stick) butter, softened
1/2 cup firmly packed brown sugar
6 squares BAKER'S Semi-Sweet Chocolate, coarsely chopped
PREHEAT oven to 375°F. Mix flour, oats, baking soda, baking powder and salt; set aside. Beat butter, sugars and peanut butter in large bowl with electric mixer on medium speed until light and fluffy. Add egg and vanilla; mix well. Gradually add flour mixture, mixing until well blended after each addition. Stir in chocolate.
DROP heaping tablespoonfuls of dough, 2 inches apart, onto ungreased baking sheets.
BAKE 10 to 12 min. or until lightly browned. Cool 1 min.; remove from baking sheets to wire racks. Cool completely.